About Us
Our Story

Welcome to the White Oak, where handcrafted food and beer are celebrated. Our menu uses the best local, seasonal, and sustainable meats & produce whenever possible. We offer a wide range of beer styles which we pair with and/or incorporate into our menu items. We strive to elicit fellowship and camaraderie over handcrafted food and pints. Whether it's an old favorite or something you’ve never tried before, we hope you relish your experience here. Our well-educated staff is on hand to answer any food or beer questions you may have. All items are made entirely from scratch in-house.
We are OPEN for outdoor and indoor dining. We are NOW accepting reservations for parties 6 or less. Please call 410.680.8974 Curbside Carryout still available. Monday - Saturday 11:30am - 9pm | Sunday 10am - 9pm * All tables are 6 feet apart * Only parties of 6 or less are permitted at one table * Social distancing protocols are in place * Face masks are required when not eating or drinking * Employees are required to wear a mask at all times * Hand sanitizer is placed around The Tavern for your convenience *

Stay Local, Stay Fresh

We feature the following local farms & businesses:
Pfefferkorn Coffee Inc: Baltimore, MD – Fresh Brewed Ice Tea
New Day Farms: Bealeton, VA – Produce
South Mountain Creamery: Middletown, MD – Dairy
Liberty Delight Farms: Reisterstown, MD – Grass-fed Beef, Pastured Pork
Lyon Bakery: Hyattsville, MD – Artisanal Bread
Zeke’s Coffee: Baltimore, MD – Locally Roasted Coffee
Evermore Farms: Westminster, MD – Free-range Chicken
Coastal Sunbelt Produce: Laurel, MD – Produce
Profish: DC – Local Sustainable Seafood
Scoop & Paddle Ice Cream Company: Clarksville, MD – Ice Cream
Bright Farms: Culpeper, VA – Produce
McDowell Mushrooms: Nottingham, MD – Mushrooms
Fifer Orchard: Camden Wyoming, DE – Fruit
Stauffer Farms: Lancaster, PA – Produce


Our Accolades

It's been an honor to have been nominated and won several categories in Howard County Magazines' Best Of since our first year of opening. With our staff's determination and dedication we have crawled our way to the top and beaten the odds against us. Without a community to serve though, none of this would have been possible. It's because of you, we are where we are today and we thank you from the bottom of our kegs! Cheers!

